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Join the Team

Dainton Park is a modern, lively golf club set in beautiful grounds with a friendly, familiar feel. Facilities include an 18-hole golf course, bar, restaurant and conference facilities. We work hard to break down barriers within the golf industry and create an amazing venue to play sport, work and socialise. We have a fantastic team of green keepers, golf professionals, catering staff and office workers, who all cherish and care for the business as their own.

Sous Chef, Permanent, Full-time, £30k pa

What you'll do...

  • Assist the Head Chef in overseeing the daily operations of the kitchen
  • Help create and prepare high-quality dishes for our clubhouse bar, a la carte restaurant and private functions
  • Ensure that food is prepared and presented in a timely manner
  • Maintain high standards of food safety and sanitation practices
  • Supervise and train kitchen staff in proper food preparation techniques
  • Collaborate with the culinary team to develop new menu items and specials
  • Monitor inventory levels and order supplies as needed
  • Manage kitchen operations during the absence of the Head Chef

What you'll offer...

  • Previous experience in a similar role within the hospitality industry
  • Passion, energy and enthusiasm for all things food
  • Strong leadership skills with the ability to effectively supervise a team
  • Extensive knowledge of food safety and sanitation regulations
  • Proficient in all aspects of food preparation, production, and presentation
  • Excellent organizational and time management skills
  • Ability to work well under pressure in a fast-paced environment
  • Flexibility to work evenings, weekends, and holidays as required

What we offer...

  • Dainton Park is a relaxed professional place to work, set in a beautiful rural location, enough to lighten your mood even on dull days!
  • Be part of a close-knit, familiar team, with wonderful people and lifelong friends
  • Sensible shifts to fit around your lifestyle, av 40-hrs pw. We do not offer evening a la carte restaurant service so typically early finishes if we do not have an evening function booked
  • Use of our golf course and driving range
  • 28-days holiday, Christmas Day off!
  • Government NEST pension scheme

If you are passionate about cooking but fed up with long hours and unscociable shifts, we would love to hear from you!

Please submit applications by email to Daniel Wood